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here's mine:
1) boil water + add seasoning / soup base
2) throw in noodles without breaking
3) add in any preferred sauces (sah tzia, soy sauce, ketchup, whatever)
4) add in secondary foods (hot pot stuffs, sliced beef, fried tofu, veggies etc)
5) throw in egg
6) put it in a huge bowl steaming hot and throw in yet another egg
7) add your secondary sauces
the second egg ends up being partially cooked with a raw egg yoke that u get to eat at the end if your careful and don't pop up. the first egg will turn into fluffy stuff. secondary sauce is the main flavor but u can make it taste really different depending on what sauce u put in step 3.
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